Cream Sherry Information Blog

10:38 AM

2008 - Australian Wine

A Australian Wine Artilce for Your Viewing

Successful Public Relations for Wineries: Part 1



Ah, the wine business...it sounds so romantic. Beautiful, intelligent, highly-evolved men and women, living in paradise, sipping Albari?o and noshing on amuse bouche eagerly prepared by three-star chefs. Truth is, the wine business is tougher than road kill and more confusing than the third Matrix movie.


Gone are the days when Dr. Howard, Dr. Fine and Dr. Howard could plant 10 acres of whatever-the-nursery-gave-them on the family spread, make a few hundred cases of "winemakers reserve" and have restaurants, retailers and rabid collectors lining up for allocations. Nowadays, the competition for the consumer's short attention span is as intense as an over-extracted, old vine, Petite Sirah from a low yielding, mountain vineyard. Wineries are screaming "Look at me! Look at me!" Customers are rolling their eyes and stifling yawns. They're also patting their heads and rubbing their stomachs, but that's another story.


So how's a winery supposed to succeed in today's globally warmed business climate. Making great wines is a good start. A fistful of 94's from the top wine publications puts a little giddy up in everybody's hitch. But even high scores are no guarantee for success if a winery doesn't have a solid public relations strategy to spread the word among gatekeepers and consumers.


What are the keys to a successful public relations strategy you ask? Good messaging and good communications. To thrive nowadays wineries must develop persuasive messaging that rings true with gatekeepers and consumers and effective communications programs to deliver that messaging to the various target audiences. One false step and you're back in Michigan picking up balls at the driving range.


So how does a winery go about developing their messaging and communications? Here are my Top 11 Requisites for a Successful PR Campaign:


1. Set Clear Goals


2. Identify Key Messaging Points


3. Create Support Materials that reflect Key Messaging Points


4. Write Storylines and Pitch Letter


5. Develop Media Database


6. Establish Samples Program


7. Monitor Editorial Calendars


8. Schedule Media Presentations & Tours


9. Disseminate Articles and Mentions to Trade and Consumers


10. Continually Develop New Hooks and Storylines


11. Be Different



Over the next few months we will explore each of these bullet points in a way that they have never been explored before. When finished you will know everything there is to know about designing and implementing a successful PR campaign for your winery.



About the Author


Mike Lynch is a founding partner of Big Bang Communications, a PR/marketing company devoted to the wine industry. His articles and short stories have appeared in Wine & Spirits, Wine Enthusiast, and Wine Spectator. Mike also co-authored the LynchBob cartoons with famed illustrator/designer Bob Johnson. He can be reached at mike@bigbangcommunications.com.

Short Review on Australian Wine

Successful Public Relations for Wineries: Part 1


Ah, the wine business...it sounds so romantic. Beautiful, intelligent, highly-evolved men and women, living in paradise, sipping Albari?o and noshing ...


Click Here to Read More About Wine ...

Recommended Australian Wine Items

The FTD Fruitful Abundance Basket - Premium


The best of both worlds - a basket of flowers and fruit. Assorted fruits are delivered with an arrangement of lavender Fuji pompons, a stargazer lily, purple liatris and more. A great gift for get well, cheer or any special occasion. (Fruit selections will vary depending on fruit in season.) C40-3473P


Price: 99.99 USD



Australian Wine in the news

Wines of FreshDirect: Chardonnay With Lots Pineapple

Wed, 30 Jan 2008 11:34:52 PST
An interesting Australian Chardonnay that gives pineapple early and often. This would be a nice suggestion for those people that want to drink more wines. Eric Hazard continues to review the wines of FreshDirect on AmericanMadness.com.

Gewurztraminer Tasting - Saturday 19th January

Tue, 22 Jan 2008 13:55:56 PST
19 different Australian and New Zealand Gewurztraminer wines reviewed for all!

Banrock Station

Mon, 21 Jan 2008 22:26:17 PST
Australian vineyard and winery, following a eco-friendly business principle, and they make pretty darn good wines. Just need to go to screw caps.

Phylloxera- what is all the fuss about??

Mon, 21 Jan 2008 17:29:58 PST
Big news in the Australian wine industry is the past few weeks has been the recent outbreak of Phylloxera found in the Macedon Ranges of Victoria. Sarah Dalkin provides some insight into this serious pest to the Australian wine industry.

Ky. Wineries Misguided Attempt to Help Selves...

Thu, 10 Jan 2008 10:54:56 PST
will hurt the independent package stores largely responsible for introducing consumers to new wines. The Kentucky Wineries Association is proposing legislation to allow grocery and convenience stores to sell wines, even though those corporate outlets will end up only selling bulk Californian and Australian "grocery store" wines.

2008 Australian Vintage Planning - Behind the Scenes

Tue, 08 Jan 2008 16:21:28 PST
With the 2008 Australian vintage due to begin in less than a week in some parts of Australia, we thought we’d provide a bit of an insight into the planning and organisation that is required. Sarah Dalkin is a former Grape Grower Liason officer for Orlando Wyndham, on Australias largest wine producers.


Wine Yeast
Zinfandel Wine
|

Labels:

BlinkBitsBlinkList Add To BlogmarksCiteULike
diigo furl Google  LinkaGoGo
HOLM ma.gnolianetvouzrawsugar
reddit Mojo this page at Rojo Scuttle Smarking
spurl Squidoo StumbleUpon Tailrank
TechnoratiAddThis Social Bookmark Button
&type=page">Add to any serviceSocial Bookmark
onlywire Socializersocialize it